Our Coffee
Discover the Unique Flavor of Java’s Specialty and Robusta Beans
We offer green beans that are carefully processed to retain their unique flavor profiles, from bold and earthy to rich and fruity. Each bean is sourced from small, dedicated farms where tradition meets innovation in coffee cultivation.
• Specialty Arabica: Known for its bright acidity and complex flavors (Natural, Full Wash, Anaerob, Hydro and Yeast Wine)
• Robusta: Bold, intense, and perfect for espresso blends (Fine and Grade)
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